Baked Sweet Potatoes

Recipe by Nancy Van Ess
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READY IN: 2hrs 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350 degrees. Bake potatoes until knife-tender, 1 1/2 hours.
  • Leave oven on.
  • Let potatoes cool slightly. Peel; place in bowl. Beat until smooth.
  • Heat milk in small saucepan to boiling.
  • Add vanilla, sugar and butter.
  • Stir cinnamon, nutmeg and orange juice into potatoes.
  • Stir in milk mixture until smooth.
  • Coat 12x8x2" baking dish with cooking spray.
  • Spread half the potatoes in bottom.
  • Layer 2 cups marshmallows over potatoes.
  • Cover with remaining sweet potatoes.
  • Bake for 30 minutes.
  • Layer remaining marshmallows on top.
  • Bake for 20 minutes, until browned.
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