Baked Peppers With Feta Cheese
This colourful Mediterranean starter of juicy roasted peppers strewn with basil and garlic couldn't be simpler to make.
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DIRECTIONS
- Preheat the oven to 400°F
- Place the peppers in a baking dish, cut side down. Drizzle with olive oil.
- Tuck the basil and garlic between the peppers. Scatter the feta on top.
- Bake in the oven for 30-40 minutes. Serve hot, warm, or at room temperature.
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