Baked Onion Rings

READY IN: 35mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together the cereal, sugar, paprika, garlic salt, and seasoned salt.
  • Separate onion sices into rings- you will only need to use the large size rings, save the smaller rings for another use.
  • Beat egg until foamy in a small bowl.
  • Dip onion rings into first the egg, then coat with seasonings (you may need another egg or a little extra seasoning mixture if your onions are particularly large).
  • Set on greased baking sheets in one layer.
  • Bake in a preheated oven at 375 F for about 15-20 minutes or until coating is crispy and onions are tender.
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