Baked Onion & Mushroom Rice

Recipe by Karen..
READY IN: 35mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (10 1/2 ounce) can condensed cream of mushroom soup
  • 1
    (14 ounce) can beef broth
  • 1
    (10 1/2 ounce) can condensed French onion soup
  • 2
    cups instant rice
  • 12
    cup butter, melted
Advertisement

DIRECTIONS

  • Combine all ingredients in a baking dish or 3 quart casserole dish.
  • Bake at 350° for 30 minutes.
Advertisement