Mixed Mushroom Rice

Recipe by lauralie41
READY IN: 15mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
  • 3
    cups mixed mushrooms, chopped (white, portobello, shiitake, etc.)
  • 1
    medium onion, diced
  • 14
    cup butter
  • 5
    cups white rice, cooked
  • soy sauce, to taste
  • salt & freshly ground black pepper
  • 12
    cup green onion, sliced
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DIRECTIONS

  • In a large skillet saute mushrooms and onion in butter until soft.
  • Stir in cooked rice, soy sauce, salt, pepper, and green onions. Cook until heated through and serve immediately.
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