Baked Mostaccioli

Submitted by Sassy J

"Source: Gooseberry Patch, slightly adapted"

 

• Ready In: 35mins
• Ingredients: 8
• Serves: 8

ingredients

• 1 lb ground beef
• 1 (8 ounce) package mostaccioli pasta, cooked
• 1 (30 ounce) jar spaghetti sauce
• 3⁄4 cup grated parmesan cheese, divided
• salt
• pepper
• 1 (8 ounce) package shredded mozzarella cheese
• grated parmesan cheese

directions

1. Brown ground beef in a large skillet; drain.
2. Stir in cooked pasta, sauce and 1/2 cup Parmesan cheese; season to taste with salt and pepper; spoon into a greased 13 x 9 inch baking pan.
3. Top with mozzarella and remaining Parmesan cheese.
4. Bake for 20 minutes at 375, until heated through.
5. If desired, sprinkle with additional Parmesan cheese.