Baked Ham and Cheese in a Mashed Potato Crust

Recipe by ckmclements
READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350.
  • Mix mashed potatoes and mustard (personally, I prefer to leave the mustard out, but that's just me.) Spread evenly in bottom of non-stick 8x8 baking pan.
  • Add ham cubes in layer on top of potatoes.
  • In electric blender, blend cottage cheese and cheddar cheese until fairly smooth. Spread over ham.
  • Bake for 30 minutes.
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