Baked Green Beans in Catalina Marinade

Name: Baked Green Beans in Catalina Marinade
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4-6 serving(s)
Ingredients: 1 (16 ounce) package frozen green beans, thawed; 8 ounces Catalina dressing; 1 cup ham, chopped; 1 small onion, chopped fine; 1 teaspoon dry dill weed; 2 tablespoons olive oil; 1/4 cup parmesan cheese, grated

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Recipe by Moe Larry Cheese

Comes from www.askyourneighbor.com. Times do not include chill time.

READY IN: 35mins

SERVES: 4-6

UNITS: US

INGREDIENTS

Nutrition

1

(16 ounce) package frozen green beans, thawed
8

ounces Catalina dressing
1

cup ham, chopped
1

small onion, chopped fine
1

teaspoon dry dill weed
2

tablespoons olive oil
¹⁄₄

cup parmesan cheese, grated

DIRECTIONS

Empty frozen, thawed green beans into refrigerator container.
Cover with 8 oz. Catalina dressing.
Seal in plastic wrap and refrigerate overnight or at least several hours before preparing.
At the time of preparation, drain the beans of the dressing and place in a greased (1 1/2 quart) baking dish.
Stir into beans the ham, onion and dill weed.
Drizzle with olive oil and dust with a little grated Parmesan cheese.
Seal in foil or use a tight fitting lid on the baking dish and bake at 350° about 20-30 minutes til beans are tender/crisp and mixture is piping hot.
(serves 4-6).

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