Baked Green Beans with Feta Cheese

Name: Baked Green Beans with Feta Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 serving(s)
Ingredients: 1 lb fresh green beans, trimmed; 1 small white onion, thinly sliced; 2 cloves garlic, minced; 2 tablespoons olive oil; 1/2 teaspoon salt; freshly ground black pepper; 2 medium tomatoes, seeded and chopped; 1/2 cup crumbled feta cheese; 1 tablespoon chopped fresh basil; 1 tablespoon chopped fresh oregano

(10)

Recipe by Lennie

Don't let green beans get boring; serve this Greek-style side dish that's packed with flavour.

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READY IN: 45mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

1

lb fresh green beans, trimmed
1

small white onion, thinly sliced
2

cloves garlic, minced
2

tablespoons olive oil
¹⁄₂

teaspoon salt
freshly ground black pepper
2

medium tomatoes, seeded and chopped
¹⁄₂

cup crumbled feta cheese
1

tablespoon chopped fresh basil
1

tablespoon chopped fresh oregano

DIRECTIONS

Preheat oven to 400F degrees.
In a medium bowl, combine beans, onion, garlic, oil, salt and pepper.
Place mixture in an ungreased 13x9-inch baking pan and top with tomatoes, feta cheese, basil and oregano.
Bake, uncovered, for 30 minutes or until tender.

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