Baked Garlic With French Bread

Recipe by Realtor by day
READY IN: 6mins
SERVES: 4
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oven to 350 degrees F.
  • Trim the tops of the garlic heads, leaving them whole but removing about 1/4 inch. Remove excess dry skins.
  • Rub the heads with a little of the butter or oil and put in a very small baking dish or crock the size of the four heads.
  • Drizzle with the rest of the oil or butter, sprinkle with salt and pepper, cover loosely, reduce heat to 275 degrees F and bake for 20 minutes.
  • Remove cover, and bake for about 1 hour and 15 minutes.
  • Slice and heat the French bread (optional) in the last 10 minutes of the baking garlic.
  • To serve: Spread French bread with soft creamy cheese (optional) or butter and squeeze clove by clove onto the bread and spread it.
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