Baked Chicken Cutlets

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READY IN: 1hr 10mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dip chicken in egg mixture.
  • Coat with bread crumbs seasoned to taste with salt, pepper, paprika, and garlic powder.
  • Put in refrigrator for 1 hour, so coating will stick better.
  • Melt butter in baking dish.
  • Place chicken skin side up in pan and bake 1 hour at 400 degrees, turning once during bsking.
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