Breaded Breast of Chicken (Chicken Cutlets)

Recipe by Karen..
READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pound chicken to flatten.
  • Sprinkle salt and pepper on each.
  • Dip into beaten eggs and then coat with bread crumbs.
  • In a large skillet, heat oil over medium heat.
  • Saute garlic until golden and then discard.
  • Place chicken in skillet and brown on both sides, cooking about 5 minutes on each side, or until chicken is fork tender.
  • Cooking time will vary depending on how thick your chicken is.
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