Baked Cauliflower

"Delicious way to get your veggies. Sometimes I add other vegetables to give it a different look and taste."
 
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Baked Cauliflower created by Parsley
Ready In:
50mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • Preheat oven to 350F.
  • Place cauliflower in a saucepan and cover with water.
  • Bring water to a boil and cook until cauliflower is cooked but still has some crunch.
  • Drain off water and place cauliflower in a bowl.
  • Add zuccini, garlic (if using), cheddar cheese, sour cream and salt and pepper and mix well.
  • Pour into a greased baking dish and top with cornflakes and Parmesan cheese.
  • Bake for 30 minutes.
  • Enjoy!

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  1. WI Cheesehead
    I left out zucchini and had a big head of cauliflower. I used garlic powder and left out corn flakes. Steamed the caul. in micro. for about 11 minutes and it still came out slightly crispy. Nice change of pace.
     
  2. *Parsley*
    Baked Cauliflower Created by *Parsley*
  3. *Parsley*
    Nice veggie combination! I used 1 large zucchini. I like that the zucchini keeps a little crunch to it and doesn't get mushy. I used the optional garlic and doubled it. Thanx for a great new use for homegrown zucchini!
     
  4. hiwayman
    Really enjoyed this dish. Not a big fan of cauliflower until I tried this dish. Very easy to make and the family enjoyed it. Thank you.
     
  5. Sherrybeth
    Really enjoyed this dish. I love cauliflower and this was a pleasant surprise with the zucchini added. Thank you for sharing!
     

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