Baked Cannoli Pie
This is so easy to fix, it came from another recipe site because I needed a cannoli pie that would be easy to tranport in a warm weather. Whipped cream (like Redi Whip)brings a lot to this pie
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INGREDIENTS
Nutrition- 15ounces part-skim ricotta cheese
- 1⁄2cup Creme de Cacao
- 2
- 2tablespoons sugar
- 3tablespoons miniature chocolate chips
- 1⁄8teaspoon salt
- 1chocolate graham wafer pie crust
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DIRECTIONS
- Combine the first 6 ingredients in a blender, cover and beat until smooth.
- Pour into the pie shell and bake in a pre heated 300 degree oven for 1 hour.
- Cool at room temperature, then Chill.
- Garnish when serving with Whipped cream and cherries.
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