Creme de cacao

Pronounced: krehm deuh kah-KAH-oh

Crème de Cacao is a sweet alcoholic liqueur (chocolate bean) flavored liqueur, often scented with a hint of vanilla. It is different from chocolate liqueur, which is usually sweeter and more syrupy. It comes in 2 varieties, dark and white. Commonly used in mocha martinis or coffee drinks. This sweet syrup may also be sued to pour over desserts and ice cream.


available year-round

How to select

Available year round in most liquor stores and some grocery stores.

Popular Creme de cacao Recipes