Bag Style Shake a Cake

READY IN: 35mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Put all bag ingredients in a gallon bag.
  • Shake, shake and shake.
  • Mix wet ingredients in a container or bowl.
  • Add to bag in two increments and shake the bag each time.
  • Spray Pam in a 8 X 5 pan or three round 8 inch cake pans. Round dutch oven can be used but should be sprayed with Pam or greased.
  • Preheat oven 350*.
  • Cook for approximately 25 minutes or until cake springs back up when touched in the middle and sides pull alway from the pan.
  • Cool about 10 minutes.
  • Frost with icing or serve plain with ice cream or whipped cream.
Advertisement