Bacon-Wrapped Pineapple Shrimp

Recipe by Stephanie Z.
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in a nonstick skillet over medium-high heat.
  • Holding a shrimp, nest a chunk of pineapple in the natural curve of the shrimp then wrap bacon around the shrimp and pineapple.
  • Place with bacon seam side down in heated oil, or you can secure with a wooden toothpick if you like.
  • Continue with remaining shrimp, bacon, and pineapple. Cook each for 3 minutes on each side or until bacon is crisp and shrimp are opaque and firm.
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