Authentic Teriyaki Sauce

Submitted by Air Force Mama

"This is great with all kinds of meat and fish."

 

• Ready In: 20mins
• Ingredients: 6
• Serves: 6

ingredients

• 5 tablespoons brown sugar
• 1⁄4 cup soy sauce
• 1⁄4 cup mirin
• 2 tablespoons rice vinegar (make sure you use the unseasoned kind)
• 2 tablespoons water
• 2 teaspoons cornstarch

directions

1. Whisk sugar, soy sauce, mirin, vinegar, water, and cornstarch together in a bowl.
2. Add the sauce to a pan on medium high heat and bring to a low boil.
3. Reduce heat and cook until slightly thickened.
4. Serve with your choice of meat.