Recipes / Yeast Breads

Austrian Malt Bread

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Recipe by pansregnig

The Bread Machine Cookbook

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READY IN: 3hrs 40mins
YIELD: 1 large loaf
UNITS: US

INGREDIENTS

Nutrition
  • 1 1⁄4
    cups water
  • 2 1⁄2
    tablespoons butter
  • 2
    tablespoons sugar
  • 1
    teaspoon salt
  • 3 1⁄2
    cups bread flour
  • 1⁄4
    cup instant malted milk powder
  • 2
    teaspoons yeast
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DIRECTIONS

  • Add all ingredients to bread machine.
  • Bake.
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