Asian Vinaigrette

Submitted by Miraklegirl

"From Paderno's website."

 

• Ready In: 2mins
• Ingredients: 9
• Yields: 1 cup

ingredients

• 4 ounces vegetable oil
• 1 ounce mirin
• 2 ounces rice vinegar
• 2 tablespoons diced shallots
• 1 teaspoon minced garlic
• 1 teaspoon minced fresh ginger
• 1 tablespoon sesame oil
• salt
• freshly cracked pepper

directions

1. Whisk all together.
2. That's it.

Reviews

[Ilysse]

Made as directed and wouldn't change a thing. I think this is my new favorite dressing. It is right up there with my mom's Caesar dressing. The whole family enjoyed it too. I tossed it with mixed greens, tomato, carrot and cucumber. Thanks for the post.

 

[hippeastrum]

This is very light and tastes pretty good. i didn't have any shallots unfortunately so maybe it would add a little kick. Next time I may add toasted sesame seeds. Thanks!

 

[chia2160]

this is so light, with a sweet/sour flavor. i was able to get "asian salad mix" and this was perfect as the dressing. i added cucumber and scallions, wonderful first course for dinner.