Asian-Style Honey Vegetable Stir Fry

Recipe by Dancer
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In small bowl, combine honey, stir fry sauce and crushed red pepper flakes; set aside.
  • In wok or large skillet, heat oil over medium-high heat; add vegetables and toss while cooking, about 2 to 3 minutes.
  • Add honey sauce, stir until all vegetables are glazed and sauce is bubbly hot, about 1 minute.
  • Serve as a vegetable side dish or over steamed rice or noodles for a main dish.
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