Asian Cucumber and Sesame Salad
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
1 large bowl
- Serves:
- 4
ingredients
- 1 English cucumber
- 2 tablespoons sesame seeds, toasted
- 3 tablespoons soy sauce
- 4 teaspoons mirin
- 2 teaspoons rice vinegar
- 1 teaspoon sugar
directions
- Cut the cucumber lengthwise into 1/4-inch pieces and cut each piece in half then cut the halves lengthwise into thin strips.
- Place them into a bowl and set aside.
- Place the soy sauce, mirin, rice vinegar and sugar into a small container with a secure lid.
- Put the lid on and shake to create the vinaigrette dressing.
- Pour the dressing over the cucumber and toss to coat.
- Cover and marinate for 1 hour, stirring once or twice.
- Just before serving, sprinkle the toasted sesame seeds on top.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
senseicheryl
Ocean View, New Jersey