Asian Chicken and Orzo Stir Fry

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READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the garlic and ginger in the oil for 1-2 minutes.
  • Add the red peppers and asparagus, and sautee for 2-3 minutes.
  • Add the soy sauce, hoisin sauce, and sri racha; simmer for 5 minutes.
  • Stir in the orzo, chicken, and toasted almonds until well combined. Serve warm or chilled.
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