Orzo Stir Fry With Veggies

Name: Orzo Stir Fry With Veggies
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 serving(s)
Ingredients: spray oil or Pam cooking spray; 1 medium onion, chopped (apprx 1/2 cup); 1/2 cup mushroom, sliced; 1/2 cup cooked carrot, chopped; 3 garlic cloves, thinly sliced (or less); 1/2 cup fresh peas or 1/2 cup frozen peas; 1 1/2 cups cooked orzo pasta; 1/2 teaspoon chili flakes (or less); 1 tablespoon fresh cilantro, chopped or 1 tablespoon parsley; 2 tablespoons ketjap manis; salt & pepper

(2)

Recipe by Bergy

This is another "clean the fridge" recipe but the ingredients are things that I think most people will have on hand. I enjoyed it and I hope you will too

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READY IN: 30mins

SERVES: 2

UNITS: US

INGREDIENTS

Nutrition

spray oil or Pam cooking spray
1

medium onion, chopped (apprx 1/2 cup)
¹⁄₂

cup mushroom, sliced
¹⁄₂

cup cooked carrot, chopped
3

garlic cloves, thinly sliced (or less)
¹⁄₂

cup fresh peas or 1/2 cup frozen peas
1 ¹⁄₂

cups cooked orzo pasta
¹⁄₂

teaspoon chili flakes (or less)
1

tablespoon fresh cilantro, chopped or 1 tablespoon parsley
2

tablespoons ketjap manis
salt & pepper

DIRECTIONS

Lightly spray a fry pan and brown the onions over medium heat, apprx 10 minutes.
Add mushrooms and garlic, strir fry 2 minutes.
Add Orzo, peas and carrots.
Add chili, cilantro & Ketjap Manis.
Mix well.
Cook until heated through & serve.

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Orzo Stir Fry With Veggies

INGREDIENTS

NUTRITION INFO

DIRECTIONS

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