I found this hunting online for something special for Mother's Day. It has become a family staple, even beating out some of my mom's dip, and she is an amazing cook. I love to make a lot and then put the leftovers on chicken and/or pasta the next day. If you have trouble finding the Asiago cheese I use a bagged cheese blend. Walmart calls it Italian Blend. Also, if you can't find 'sun dried tomato sprinkles' you can just buy sun dried tomatoes and mince them.