Arugula and Garlic Sauce

Name: Arugula and Garlic Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 serving(s)
Ingredients: 2 tablespoons olive oil; 2 tablespoons butter; 1/2 red onion; 2 garlic cloves, minced; 1 bunch arugula, rinsed and trimmed; salt and pepper; 8 ounces hot pasta

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Recipe by dicentra

From 365 Ways to Cook Pasta

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READY IN: 20mins

SERVES: 2

UNITS: US

INGREDIENTS

Nutrition

2

tablespoons olive oil
2

tablespoons butter
¹⁄₂

red onion
2

garlic cloves, minced
1

bunch arugula, rinsed and trimmed
salt and pepper
8

ounces hot pasta

DIRECTIONS

Heat oil and butter in a medium skillet over low heat; stir in red onion and saute until crisp tender, about 3 minutes.
Stir in garlic, saute 1 minute.
Add the arugula, saute, stirring, about 2 minutes.
Season with salt and pepper. Toss with hot pasta and serve.

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