Artichoke and Bacon Dip

Recipe by MarieRynr
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine artichoke hearts, mayonnaise, lemon juice, bacon and onion in a bowl.
  • Mix well.
  • Chill, covered, until serving time.
  • Serve with crackers.
  • This dip may instead be baked at 350*F for 20 minutes if desired.
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