Apricot Ginger Sauce
"Very popular dipping sauce in our home. Super easy to make and very tasty. The jalapeno can be adjusted to suit personal tastes."
photo by Alia55
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
1 cup
ingredients
- 3⁄4 cup apricot jam
- 1 jalapeno pepper, minced fine
- 2 tablespoons rice wine vinegar
- 1 tablespoon gingerroot, chopped fine
- 1 tablespoon Dijon mustard
directions
- Place all ingredients in a blender and puree.
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RECIPE SUBMITTED BY
Alia55
Canada
After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!
