Community Pick
Benihana's Ginger Sauce
![photo by Bishop Demetres W.](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/10/82/65/8Dkd5y94TkyfmiHWodTW_10212938446689849.jpg)
photo by Bishop Demetres W.
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/food_avatar/_guid_wT9h35V_96P2S6OtF7-Xfe2Ac10lTevq5tjKyPMQkIY%253D/zLhncOkfQZaDubGFo5TN_5F58C7CF-22D4-4212-9E23-4404F424F24E.jpeg)
![photo by MommyMakes](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/10/82/65/picEL9LQS.jpg)
![photo by Bishop Demetres W.](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/10/82/65/uR6G30nJQFaLmZejmXzS_E9C3E1CE-E11A-4847-A5E1-286239821321.jpeg)
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 1 yellow onion
- 2 tablespoons peeled and grated fresh ginger
- 1⁄4 cup fresh lemon juice
- 1⁄2 cup white vinegar
- 1 cup soy sauce
directions
- chop onion and grate ginger on a cheese grater or micro plane other wise it's kinda fiberous.place all ingredients in a food processor and pulse until well blended.
Questions & Replies
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Reviews
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