Applebee's Walnut Blondie With Maple Butter Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Sift flour, adding baking powder, baking soda, and salt. Sift again.
  • Add chopped nuts, mix well, set aside.
  • Melt butter, add brown sugar and mix well.
  • Add egg and vanilla, blend well.
  • Add flour mixture, a little at a time, mixing well.
  • Stir in white chocolate chips.
  • Spread into a sprayed 9 inch square pan.
  • Bake for 20-25 minutes or until a toothpick inserted comes out clean.
  • For Maple Butter Sauce:
  • While blondie is baking you can prepare this.
  • Combine syrup, butter, and cream cheese in a small saute pan and heat on low heat until everything is melted.
  • Stir in brown sugar until dissolved.
  • Add walnuts if desired.
  • NOTE: if you like a lot of sauce you may double this sauce recipe!
  • Serve this sauce over finished blondie with a big scoop of vanilla ice cream!
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