Apple Pancakes

Submitted by chef Nic

"These are really good pancakes. I got this recipe from a rogers flour cook book and its been a favorite ever since. I usually double this recipe. and freeze the left overs, the kids love them reheated in the toaster."

 

• Ready In: 20mins
• Ingredients: 13
• Yields: 10-12 cookies
• Serves: 4

ingredients

• 1 cup whole wheat flour
• 2 tablespoons sugar
• 1⁄2 teaspoon baking powder
• 1⁄2 teaspoon baking soda
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon nutmeg
• 1⁄2 teaspoon cinnamon
• 1 egg (beaten)
• 1 cup milk
• 1 teaspoon lemon juice
• 2 tablespoons vegetable oil
• 1 cup apple (grated)
• 1⁄2 cup blueberries (optional)

directions

1. Mix all ingredients in a large bowl.
2. Cook on a griddle.

Reviews

[CorgiGirl]

chef nic is right, these are really good pancakes! I'm not a fan of nutmeg so I left it out & doubled up on the cinnamon. I used egg beaters for the egg, replaced 1 tbsp of oil with 3 tbps ground flax seed, then cooked half with just the apple before putting in some blueberries. Great both ways! It surprised me how many good sized pancakes I got (9) since I usually only get 6 when using white flour. I will definitely be using this recipe again

 

[simplyjeni]

I tried this for a nice at home breakfast and it was fabulous.. great for the family~!!