Apple-Nut Pudding

Recipe by Gingerbear
READY IN: 50mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Mix beaten egg and brown sugar thoroughly and add flour, baking powder, salt and cinnamon.
  • Add chopped nuts and apples.
  • Bake in greased shallow baking dish and 350 degrees for 30 minutes, or until golden brown.
  • Serve with whipped cream or lemon sauce.