Apple Honey Pie

Submitted by Andrea in NH

"This has a nice custard/apple filling. I can't remember where I found this recipe."

 

• Ready In: 1hr
• Ingredients: 8
• Serves: 8

ingredients

• 1 (9 inch) pie shells, unbaked
• 2 cups peeled sliced apples
• 4 eggs
• 1 cup plain yogurt
• 1 teaspoon ground cinnamon
• 1⁄4 teaspoon salt
• 3⁄4 cup honey
• chopped walnuts

directions

1. Spread apple slices over pie shell.
2. Combine eggs, yogurt, cinnamon, salt and honey to make a custard mixture.
3. Pour the custard mixture over the spples.
4. Sprinkle with walnuts.
5. Bake 45 minutes at 375 degree.
6. Cool to room tempeture before cutting.

Reviews

[dickensthedog]

FYI, to jog your memory, this Recipe is in the first moosewood cookbook

 

[Jadelabyrinth]

This recipe got mixed reviews at my house. I followed the directions with the exception of adding a 1/2 teaspoon more cinnamon. I was looking for something different and this fit the bill, I enjoyed the flavor. My husband did not care for it much. I probably won't make it again because I bake mainly for my husband.

 

[Babushka]

Delicious! I made this to go along with our Christmas Eve dinner and it was a hit. I used low fat yogurt for anyone who might be interested in cutting down on fat a smidge.Thanks for a keeper!

 

[Starrynews]

This sounded really good, so I'm not sure why ours turned out bland and not very flavorful. I followed the recipe as written. Thanks anyway.

 

[Merlot]

This is such an easy pie to make but it looks and tastes like it would be very time consuming. The custard is a nice change-of-pace to apple pie. This would be good topped with almonds too. Thanks, Andrea in NH.