Apple Glazed Root Vegetables

Apple Glazed Root Vegetables created by Lori Mama

Apple juice creates a light glaze to this combo of winter veggies.

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • In a large sauté pan melt 1 tablespoon of the butter, add onion and sauté 1-2 minutes till just starting to get translate.
  • Add carrots and 1/2 cup apple juice and bring to a boil. Cover, reduce heat to medium and simmer for 10-12 minutes or until the carrots are almost tender.
  • Add remaining tablespoon of butter, celery root and 1/4 cup apple juice up to 1/2 cup if looks to dry. Stir to coat, cover and simmer 5-7 minutes until the celery root is just tender.
  • Season with salt and white pepper, and then serve.
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RECIPE MADE WITH LOVE BY

@Debbwl
Contributor
@Debbwl
Contributor
"Apple juice creates a light glaze to this combo of winter veggies."
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  1. Lori Mama
    Easy, peasy weeknight side dish. Made for Everyday Holiday Tag Game. :)
    Reply
  2. Lori Mama
    Apple Glazed Root Vegetables Created by Lori Mama
    Reply
  3. Debbwl
    Apple Glazed Root Vegetables Created by Debbwl
    Reply
  4. Debbwl
    Apple juice creates a light glaze to this combo of winter veggies.
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