Apple Crumble

Recipe by Erzsebet
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Skin, seed then cube the apples to about 2cm cubes.
  • Place them in a greased tin, add the brown sugar and cinnamon, mix it around a little.
  • Mix the flour and sugar together, then add the butter and rub it around until the mixture is crumbly.
  • Pour the mixture over the apples in the tin and bake them at 180 degrees Celcius, for 30 minutes.