Apple Cinnamon Pecan Cake

Recipe by Annacia
READY IN: 1hr
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Grease 13 x 9-inch baking pan.
  • Combine flour, baking powder, cinnamon and nutmeg in medium bowl.
  • Beat granulated sugar and butter in large mixer bowl until creamy.
  • Beat in eggs and vanilla extract until smooth. Alternately beat in flour mixture and evaporated milk.
  • Stir in apples and nuts.
  • Spread batter into prepared baking pan.
  • Bake for 40 to 45 minutes or until wooden pick inserted in center comes out clean. Cool in pan on wire rack for 20 minutes.
  • Cut into squares and sprinkle with powdered sugar before serving.
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