Onl 3 WW points
Serving Size: 1 (71) g
Servings Per Recipe: 10
Calories: 151.8
Calories from Fat 8 g 6 %
Total Fat 1 g 1 %
Saturated Fat 0.3 g 1 %
Cholesterol 21.6 mg 7 %
Sodium 125.7 mg 5 %
Total Carbohydrate 32.9 g 10 %
Dietary Fiber 1.4 g 5 %
Sugars 21.7 g 86 %
Protein 3.2 g 6 %