Apple Bran Cake

Recipe by A Messy Cook
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 9
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Stir together all dry ingredients except currants; add currants, tossing to coat.
  • Whisk together wet ingredients; add diced apple.
  • Stir wet into dry ingredients until just combined.
  • Pour batter into greased 8-inch square pan and bake at 375 degrees for 35 minutes or until tests done (check halfway through baking time and cover with foil if cake is browning too quickly).
  • Let cool in pan for 25 minutes, then run a knife around the pan’s edges and invert cake onto a wire rack.
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