Apple and Peanut Butter Crisp

Recipe by CJAY8248
READY IN: 50mins
SERVES: 6
YIELD: 1 crisp
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put apples in greased 8 inch square baking dish; mix in cinnamon. In a bowl, combine sugar and flour. With pastry blender or 2 knives, cut in margarine and peanut butter until mixture resembles coarse crumbs. Add 1/2 cup to apple mixture, mix well. Sprinkle remainder over apples. Bake uncovered in 375* oven about 40 minutes or until apple is tender and top is lightly browned. Serve warm as is or with ice cream or whipped topping.
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