From "The Swiss Cookbook". I haven't tried them yet. Times are guesses and do not include the one-hour chilling time.
Serving Size: 1 (1015) g
Servings Per Recipe: 1
Calories: 49.1
Calories from Fat 1 g 3 %
Total Fat 0.2 g 0 %
Saturated Fat 0 g 0 %
Cholesterol 2.7 mg 0 %
Sodium 11.8 mg 0 %
Total Carbohydrate 11.1 g 3 %
Dietary Fiber 0.3 g 1 %
Sugars 4.9 g 19 %
Protein 0.9 g 1 %