Name: Anti Pasto Salad
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 12 serving(s)
Ingredients: 1 (1 ounce) package tri-color spiral pasta (cooked to package instructions); 1 cup broccoli floret, blanched; 1 cup cauliflower floret, blanched; 1 can artichoke heart, drained,cut into quarters; 1 can large black olives, drained; 1 green pepper, juilienned; 1 red pepper, juilienned; 1 bermuda onion, juilienned; 1 pint cherry tomatoes; 1/2 cup carrot, juilienned; 8 ounces dry salami, juilienned; 1/2 tablespoon lemon pepper; 1/2 tablespoon garlic pepper seasoning; 1/4 cup fresh basil, chiffanade; 1 1/2 cups of your favorite Italian dressing

Recipe by Vonnie Larsen

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This is my homemade version of all those deli's that serve an anti pasto salad. I got tired of paying 5.99 a pound for it when I can make it for 2.99 a pound, and it's so easy to prepare.

Ready In:: 45mins
Serves:
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ingredients

1 (1 ounce) package tri-color spiral pasta (cooked to package instructions)
1 cup broccoli floret, blanched
1 cup cauliflower floret, blanched
1 can artichoke heart, drained,cut into quarters
1 can large black olives, drained
1 green pepper, juilienned
1 red pepper, juilienned
1 bermuda onion, juilienned
1 pint cherry tomatoes
¹⁄₂ cup carrot, juilienned
8 ounces dry salami, juilienned
¹⁄₂ tablespoon lemon pepper
¹⁄₂ tablespoon garlic pepper seasoning
¹⁄₄ cup fresh basil, chiffanade
1 ¹⁄₂ cups of your favorite Italian dressing

directions

Put all ingredients in a large mixing bowl, and just toss with your favorite Itaian dressing.
Let marrinate for a couple of hours.
Toss once while marrinating to redistribute dressing.

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RECIPE MADE WITH LOVE BY

@Vonnie Larsen

"This is my homemade version of all those deli's that serve an anti pasto salad. I got tired of paying 5.99 a pound for it when I can make it for 2.99 a pound, and it's so easy to prepare."

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creation by Vonnie Larsen

4/30/2004

This is my homemade version of all those deli's that serve an anti pasto salad. I got tired of paying 5.99 a pound for it when I can make it for 2.99 a pound, and it's so easy to prepare.