Annie's Birthday Cupcakes

READY IN: 45mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all ingredients together well. I use my Kitchen Aid mixer with the paddle.
  • Add water till mix seems about the consistency muffin mix usually is; pretty wet but not pourable.
  • Use a large spoon or dry measuring scoop to fill muffin tins almost full. Bake for 20 - 30 minute at 375.
  • Frosting.
  • Whip till consistency you want. Put a dollop on each one after they've cooled.
  • I only put a bit of it on each one because it's messy and too much dairy isn't good for them.
  • I used goats cheese because we always have it in the freezer from our goats but cream cheese is what I would use otherwise. . I use the honey to help bind ingredients.
  • You can also substitute brown rice for the white or use another vegetable if you want.
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