Andes Chip Cookies

READY IN: 19mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350.
  • Sift together flour and baking soda in small bowl. Set aside.
  • In a large bowl cream together butter, brown sugar, and granulated sugar. Beat in instant pudding mix until blended.
  • Stir in eggs and vanilla.
  • Blend in the flour mixture 1/2 cup at a time until blended.
  • Add Andes Chips and mix.
  • Drop on ungreased cookie sheet.
  • Bake 10 minute All ovens vary, so observe at 9 minutes.
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