American Bounty Cobbler

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F
  • Grease a 9x13" baking dish and set aside.
  • Sift together the flour, baking soda,
  • cream of tartar and salt in a medium bowl
  • and set aside.
  • In a large bowl, cream the butter and 3/4 cup of the sugaruntil very light then beat in the egg.
  • Add the flour to the butter mixture.
  • alternately with the buttermilk,
  • beginning and ending with the flour mixture.
  • Blend to incorporate wet and dry ingredients.
  • Do not over-mix.
  • Arrange the fruit in the baking dish.
  • Scatter the remaining 1/4 cup of sugar over the fruit.
  • Spoon the batter over the fruit.
  • Bake for 40 to 50 minute until the crust is golden brown and a toothpick inserted into the top comes out clean.
  • Serve warm.
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