Amaretto French Toast

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READY IN: 42mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place French bread slices in a 13x9 inch baking dish.
  • In a mixing bowl, add eggs, milk, brown sugar, almond extract, nutmeg, and Amaretto; whisk to combine.
  • Pour mixture over bread slices; set stand 2 1/2 minutes; turn bread slices over and let stand 2 1/2 more minutes.
  • May chill for 8 hours if desired.
  • Melt butter at 400° in a 15x10 inch jelly roll pan; tilt pan to coat evenly with melted butter.
  • Place bread slices into coated pan.
  • Bake at 400° for 15 minutes; turn; bake 8 more minutes or until golden.
  • Sprinkle with almonds, and powdered sugar if desired.
  • Serve with maple syrup.
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