Amaretto Chocolate Balls

Serves:
Units:

ingredients

  • 3 (6 ounce) packages miniature chocolate chips
  • 12 teaspoon almond extract
  • 2 packages almonds, ground
  • 1 can Eagle Brand Condensed Milk
  • 12 cup amaretto liqueur

directions

  • Heat chipits, milk and extract in double boiler or microwave. (Melt them.)
  • Mix thoroughly and add Amaretto. Mix again.
  • Cool overnight in refrigerator.
  • Form into balls. Roll in almonds and store in fridge.
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RECIPE MADE WITH LOVE BY

@Ed Paulhus
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