Alouette Brandied Apricot Baby Brie

Recipe by Corrinne J
READY IN: 20mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup high quality apricot preserves
  • 2
    tablespoons brandy (optional)
  • 2
    tablespoons freshly squeezed orange juice
  • 1
    teaspoon cinnamon
  • 1
    (13 1/4 ounce) package alouette baby brie cheese, Original
  • 1
    loaf French bread, sliced
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DIRECTIONS

  • Mix preserves, brandy, orange juice and cinnamon in a microwave safe bowl.
  • Cover with plastic wrap and microwave on high for 1 to 2 minutes or until sauce begins to bubble.
  • Place Alouette Baby Brie in a shallow dish and top with apricot sauce.
  • Microwave uncovered on high for 10 to 20 seconds or until cheese softens.
  • Serve with French bread.
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