Aloha Hawaiian Granola

Recipe by Mandy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
YIELD: 8 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 325 degrees.
  • Prepare a 10 x 15 inch baking sheet with a generous coating of cooking spray.
  • In large bowl, stir together oats, brown sugar, wheat germ, coconut, nuts, and both seeds.
  • In a small saucepan, heat canola oil, honey and vanilla until just bubbling. Pour hot mixture over oat mixture and mix thoroughly.
  • Spread granola evenly over prepared baking sheet.
  • Bake for 20 to 30 minutes until coconut is lightly browned - stir granola around at least twice during the cooking time.
  • Remove from oven and add the dried pineapple pieces. Continue to stir up the granola as you allow it to cool a few minutes.
  • Store in airtight container until ready to serve.
Advertisement