Albanian Vegetable Casserole (Gjelle Me Zarzavata)

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READY IN: 1hr 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F
  • Lay potatoes in the bottom of a greased baking dish.
  • Combine tomatoes, carrots, celery, onions, garlic. parsley, salt and pepper, and mix well.
  • Spread this mixture over the potatoes.
  • Add the water.
  • Bake for 45 minutes.
  • Pour oil over vegetables.
  • Bake 15 minutes more.
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