A Touch of Asia Ribs

Submitted by Sassy J

"Source: Fix It/Forget It Cookbook"

 

• Ready In: 8hrs 10mins
• Ingredients: 6
• Serves: 6

ingredients

• 6 lbs country-style pork ribs, cut into serving pieces
• salt and pepper, to taste
• 1⁄4 cup teriyaki sauce
• 1⁄4 cup cornstarch
• 1 (27 ounce) jar Chinese duck sauce
• 2 tablespoons minced garlic

directions

1. Place ribs in the bottom of your slow cooker; salt and pepper to taste.
2. In a large bowl, stir together teriyaki sauce and cornstarch.
3. Blend in duck sauce and garlic.
4. Pour the sauce over the ribs, making sure that each layer is well covered.
5. Cover and cook on LOW 8 hours.